Description
LAZIZA FALOODA JELLY 235GX6
Laziza Falooda jelly is your savior to make traditional dessert with a twist of jelly at home within minutes for a perfect celebration.
LAZIZA FALOODA JELLY 235GX6
Laziza Falooda jelly is your savior to make traditional dessert with a twist of jelly at home within minutes for a perfect celebration.
Settings | LAZIZA FALOODA JELLY 235GX6 remove | NATIONAL JELLY CRYSTAL MANGO 80GX6 remove | LAZIZA KOFTA MASALA 130GX6 remove | LAZIZA ACHAR GHOST 100GX6 remove | BIKANO DRY PETHA 400GX20 remove | LAZIZA KULFA KHOYA STANDARD 152GX6 remove |
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Name | LAZIZA FALOODA JELLY 235GX6 remove | NATIONAL JELLY CRYSTAL MANGO 80GX6 remove | LAZIZA KOFTA MASALA 130GX6 remove | LAZIZA ACHAR GHOST 100GX6 remove | BIKANO DRY PETHA 400GX20 remove | LAZIZA KULFA KHOYA STANDARD 152GX6 remove |
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Content | LAZIZA FALOODA JELLY 235GX6 Laziza Falooda jelly is your savior to make traditional dessert with a twist of jelly at home within minutes for a perfect celebration. | NATIONAL JELLY CRYSTAL MANGO 80GX6 National Jelly Crystal Mango brings memory of your childhood and the wonderful taste of jelly. National Jelly Crystal Mango is delicious dessert has been a favorite for generations. National Jelly Crystal Mango is used in various desserts for decorative purpose. | LAZIZA KOFTA MASALA 130GX6 Laziza Kofta Masala is a unique mixture of herbs and spices which is used to enhance the taste and flavor of Kofta. Kofta are the meat balls which is an absolute delight to eat. The masala powder provides a wholesome eating experience | LAZIZA ACHAR GHOST 100GX6 Laziza Achar Gosht mix helps you to recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich, aromatic and tangy spices. | BIKANO DRY PETHA 400GX20 It is a translucent and soft candy made from pumpkin pieces dipped in sugar syrup. It is usually served as a dessert in India. | LAZIZA KULFA KHOYA STANDARD 152GX6 Laziza Kulfa Shahi Mix has a sweet taste. It is used to prepare the authentic Indian ice cream which is mixed with dry fruits to enhance and enrich the mouthfeel. It provides a unique dessert experience |
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